This Ramadan, Le Méridien Petaling Jaya invites guests to come together and break fast in true festive spirit with its much-anticipated Jamuan Bazaar Buka Puasa Dinner, thoughtfully curated across two distinctive venues – Pasar Baru and the Grand Ballroom. From classic bazaar favourites to indulgent durian treats, the experience promises warm moments of togetherness, flavour and tradition.
Le Méridien’s upcoming Ramadan buffet promises a generous celebration of flavours, drawing inspiration from Malaysia’s beloved bazaar culture while weaving in regional and international influences. Designed as a vibrant “Jamuan Bazaar”, the spread is expansive yet thoughtfully curated, offering something for every palate.
The journey begins with an array of classic accompaniments and appetisers, where crispy cucur udang and cucur sayur, assorted goreng-gorengan, and traditional ikan masin set the tone for a nostalgic buka puasa experience. A colourful selection of ulam-ulaman—from pegaga and ulam raja to petai and jering—comes paired with an impressive variety of sambal, including sambal belacan, sambal hijau, and cincaluk, allowing diners to customise every bite.
Among the cold selections, kerabu lovers will be spoilt for choice. Standouts include Kerabu Daging Salai Bijan, Kerabu Ayam Bakar dengan Mangga Muda, and the refreshing Umai Udang Sarawak, while the playful Kerabu MAMEE Kerang Ala Desa at the Signature Corner adds a modern twist to a traditional favourite.
Seafood enthusiasts can indulge at the Seafood on Ice station, featuring chilled prawns, green mussels, and clams, best enjoyed with classic cocktail sauce or a squeeze of fresh lemon. Meanwhile, comfort comes in a bowl at the noodle stations, with Mee Kari, Mee Kuah Ketam, and hearty kawah-style fried noodles prepared in generous portions.
The heart of the buffet lies in its robust Selera Kawah Melayu, where slow-cooked favourites such as Gulai Kawah Daging Tetel, Ekor Lembu Masak Asam Pedas, and Ketam Masak Lemak Nenas take centre stage, served alongside fluffy steamed rice. These are complemented by regional flavours from afar, including Indian Butter Chicken, Royal Lamb Varuval, and aromatic Ghee Rice from the Indian corner, as well as Oriental offerings like Butter Prawn with Sweet Chili and Black Pepper Mussels.
Adding to the bazaar atmosphere are the live stalls and grills. Highlights include Pakistani-style Nasi Biryani, Ayam Golek Warisan Timur, Middle Eastern Chicken Shawarma with Lebanese bread, and smoky sate ayam dan daging served with traditional accompaniments like lemang and ketupat palas. Rustic Malay flavours shine through at the Periuk Salai Kampung, featuring smoked beef, catfish, and siput sedut, while street-style favourites such as Roti John and Murtabak Ayam evoke fond Ramadan memories.
Dessert is a celebration in itself. From classic cakes like Pandan Layer Cake, Red Velvet, Black Forest, and Kurma Cake, to comforting local sweets such as pengat durian, bubur pulut hitam, and assorted traditional kuih, the sweet finale is indulgent yet familiar. Cooling options like taufufa, ice cream, and refreshing air balang—including Sirap Bandung and Assam Boi—round off the meal perfectly.
All in all, Le Méridien’s Ramadan buffet is less about excess and more about abundance with meaning—a carefully balanced showcase of heritage recipes, bazaar favourites, and crowd-pleasing classics, brought together to honour the spirit of togetherness that defines the holy month.
At Pasar Baru, guests can look forward to a lively bazaar-style spread from 20 February to 19 March 2026, featuring an extensive selection of local favourites alongside unlimited durian, included in the dining experience. Early birds can enjoy a special rate of RM148 nett for the first 1,000 vouchers sold, while the normal price is RM198 nett per person.
For a more spacious setting, the Grand Ballroom welcomes diners from 23 February to 17 March 2026, where a generous buffet awaits in a spacious and comfortable ambience. Adding to the charm of the evening, live ghazal performances will serenade guests throughout the night, creating a nostalgic Ramadan atmosphere. Early bird vouchers are available at RM98 nett for the first 3,000 vouchers, with the normal price at RM138 nett. Durian lovers may opt to add on unlimited durian at RM35 nett per person.
Early bird tickets have been selling at www.lemeridienpjshop.com since 10 January 2026.
Stay & Berbuka Puasa (Break Your Fast)
Experience a truly special stay this Ramadan with our exclusive room package, starting from RM568+ per night. This offer includes a comfortable room stay for two persons, complete with delightful Sahur and Jamuan Bazaar Dinner Buffet. Perfect for family or friends, this package ensures a memorable and convenient stay, offering both nourishment and relaxation during the holy month. Treat yourself and a loved one to a serene getaway while enjoying the best of Ramadhan hospitality. The guest may add on an extra set of Sahur for only RM78nett per person. Room package are available online at www.lemeridienpetalingjaya.com.
Take a moment to Reflect at our nearby mosque for a fulfilling session. Both mosques are within a short distance from the hotel, providing ease of access for prayer during your stay.
· Tengku Kelana Jaya Petra Mosque – Located at Jalan SS 7/13, SS 7, 47301 Petaling Jaya, Selangor
· Masjid Tabung Haji Kelana Jaya – Located at Jalan SS 5c/9, SS 5, 47301 Petaling Jaya, Selangor
Raya Getaway – A Family-Friendly Experience
Families looking to celebrate Raya in comfort and style will find a perfect retreat with our Stay & Dine Room Package. Designed for families and kids, this package ensures a memorable experience with:
· Family-oriented activities
· Special dining options for all ages
With these exciting offerings, Le Méridien Petaling Jaya is the ideal place for a Raya getaway, bringing families together to enjoy the festivities in a welcoming and relaxed atmosphere. Room promo is available at the website.
